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| 配方类型： |
BEVERAGES AND FOODS |
| 配方说明： |
"Your Basic" Walnut Bread |
| 配方组成： |
California Walnuts (diced or bits)/8 lb
Low-fat Dry Milk/8 oz
Water/1 gal
Sugar/1 lb
Shortening/1 lb
Salt/4 oz
Patent Flour/16 lb
Eggs/1 lb |
| 配制方法： |
Mix all ingredients until incorporated, adding walnuts in the final stage to ensure even distribution. Allow 1 h fermentation. Scale at desired loaf weights: suggested range is 1 lb 4 oz (20 oz). Rest dough 15 min. Make up and proof. Bake at 375 F (109 C). |
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