生意宝 | 全球化工网 | 韩国化工网 | ChinaChemNet·免费注册 ·用户登录 ·服务中心 
  • 中国化工网首页 >> 化工助手 >> 化学配方数据库



    配方类型: FOODS AND BEVERAGES
    配方说明: Fresh Pork Sausage
    配方组成: Mace, oz/1
    No.5 (For French Dressing
    Celery Seasoning/0.4
    Thyme/0.2
    Sage/0.5
    Sage, oz/2
    Dill/0.1
    Garlic Powder/0.3
    Salt/10
    "Huron" MSG/1.5
    "Huron" MSG/10
    Paprika/10
    Onion Powder/5
    Mustard, Dry/4
    Pepper, Black/4
    Pepper, Red/2
    Garlic Powder/1
    Pepper, oz/7
    Salt/43.45
    Sugar/27.00
    "Starvis" Pregelatinized Wheat Starch/7.00
    "Huron" MSG/10.00
    Salt, lb/1.75-2
    Garlic Powder/2.00
    Sea Salt/88.5
    Onion Powder/6.00
    Mustard, Dry/1.00
    "HVP 5-SD" Seasoning Powder/3.00
    Carbon, Activated/0.50
    Hickory-Smoke Flavor/0.05
    Salt/49.0
    "Huron" MSG/5.0
    Sugar/16.7
    "HVP 5-SD" Seasoning Powder/7.0
    Paprika/7.0
    "Huron" MSG/4.8
    Mustard, Dry/4.7
    Onion Powder/3.8
    Garlic Powder/3.7
    CMC 7HOP-1/4.0
    Pepper, Black, Ground/2.4
    Pepper, Red, Ground/0.9
    Onion Powder/1.0

    返回数据库查询
    其他库:化学品法规 国家标准 化学品安全数据库(msds) 外贸常识 合同范本 报关指南 商检指南 国际区号 国家代码