| 配方类型： |
BEVERAGES AND FOODS |
| 配方说明： |
Chocolate Milk (Pasteurized) |
| 配方组成： |
Dutch Cocoa/0.800
Sucrose/5.930
SeaKem Carrageenan/0.025-0.040
Water/3.350
Milk (2%)/89.895 |
| 配制方法： |
Dry blend cocoa, sucrose, and carrageenan and add to milk. If liquid sugar or corn syrup is used, meter into batch. Add dry blended ingredients. Pasteurize by batch. Cool to 40 F (40 C) and fill. |
|
