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| 配方类型： |
BEVERAGES AND FOODS |
| 配方说明： |
Icing (Flat) |
| 配方组成： |
Corn Syrup/4.90
Powdered Sugar/100.00
Water/12.20
Invert Syrup/4.90
Methocel K4M Premium/0.12 |
| 配制方法： |
Dry blend Methocel with powdered sugar and disperse in formula water. Then add other ingredients and mix one minute at low speed. After the scrape down, an additional one-minute mix on low speed finishes the icing. |
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