配方类型: |
BEVERAGES AND FOODS |
配方说明: |
Coconut Bar |
配方组成: |
Egg White (spray dried)/0.86 Milk (nonfat dry)/0.86 Orange Peel (cut)/4.32 Sugar/38.83 Vanillin/0.05 Water/12.96 Coconut (shredded)/30.24 "Hyfoama" CR (RY 11986)/1.08 Invert Sugar/2.16 Flour/8.64 |
配制方法: |
Mix sugars, "Hyfoama," and egg white in water, heat to 60'C (140'F), and beat to a stiff foam. Mix balance of ingredients, add, and mix in. Pipe in long ropes, and bake at 170'C (338'F). Cut and enrobe with chocolate. |
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