| 配方类型： |
FOODS AND BEVERAGES |
| 配方组成： |
salt/1.500
corn syrup(42 D.E.)/6.500
spices/0.770
soyean oil/37.000
calcium-cisodium EDTA/0.007
water/31.632
sugar/4.600
dry egg yolk solids or "vari-dairy plus"/2.200
vinegar/11.500
without eggs
modified starch/4.300 |
| 配制方法： |
thoroughly blend all dry ingredients in mixing bowl at low speed.
add salad oil and slurry ingredients, undder low agitation, until uniformly dispersed. add vinegar and water to slurry and increase mixing raew as hydration and viscosity build occur. dressing should beready for use in 2 3 min. |
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