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instant choxolate mousse dessert mix(dry mix)
| 配方类型： |
FOODS AND BEVERAGES |
| 配方组成： |
cocoa powder/13.10
nomfat dry milk/18.70
"genuvisco" carrageenan (type CSM-1)/1.10
confectionets' 10?powdered sugar/39.10
"lamequick" C/28.00 |
| 配制方法： |
the proportion of dry mix in the finished dessert is 27.216%.
preparation of dry mix: dry-blend all the ingredients thoroughly.
package 89 g per pouch.
preparation of finished dessert: mix contents of the package (89 g) of dry mix with 238 ml (7 1/2 oz) of cold milk, using an electric mixer at low speed. whop blend at high speed for 3-5 min or until whipped.
spoon into dessert dishes and refrigerate. serve chilled.
note: water may be substituted for milk i desired. if making this substitution, increase whipping time from 3-5 min |
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