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| 配方类型： |
FOODS, BEVERAGES & FLAVORS |
| 配方说明： |
Lowered Cost Aerated Confections |
| 配制方法： |
1. Nougets Replacement of egg albumen with up to 50% "Mor-Rex" and increasing water content 25-50% gives an excellent product. It should be added with the albumen to the water in forming frappe. |
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