配方类型: |
FOODS, BEVERAGES & FLAVORS |
配方说明: |
Instant Lemon Pie Filling |
配方组成: |
Yellow Food Coloring/As desired Instant "Cleargel" Starch/20.00 Salt/1.00 "Gelcarin" H WG carrageenan/3.00 Dry Lemon Flavoring/0.15 Sugar/59.25 Titanium Dioxide/0.10 Anhydrous Citric Acid/1.50 |
配制方法: |
Empty above ingredients into a mixing bowl. Add 1/2 cup (110 g) sugar and blend well. Pour two cups (1 pint) boiling water over above (No. 2) dry ingredients. Beat lightly with a rotary egg beater until dissolved (approx. i min). Pour immediately into a cooled 8-in. pie shell. Refrigerate until set firmly (approximately 1 hr). top with meringue, brown in oven and serve. |