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| 配方类型： |
FOODS AND BEVERAGES |
| 配方说明： |
Chocolate Custard Dessert |
| 配方组成： |
"Mafco" Brand AG/0.5
Glucono Delta Lactone/1.1
Vanillin/0.1
Baker's Special Sugar/75.9
Alkalized Cocoa (10-12%)/18.0
"Dariloid" QH/4.4 |
| 配制方法： |
To 32 oz of boiling whole milk, add 92 g of the above powder mix with stirring. Stir briskly with fork for 2 min. Pour into serving dishes and refrigerate for several h. |
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