中文名称：O-
  • 麦芽戊糖; D-葡萄糖，O-alpha-D-吡喃葡萄糖基-（1->4）-O-alpha-D-吡喃葡萄糖基-（1->4）-O-alpha-D-吡喃葡萄糖基-（1->4）-O-alpha-D-吡喃葡萄糖基-（1->4）-; O-alpha-D-吡喃葡萄糖基-（1.4）-O-alpha-D-吡喃葡萄糖基-（1.4）-O-alpha-D-吡喃葡萄糖基-（1.4）-O-alpha-D-吡喃葡萄糖基-（1.4）-D-葡萄糖; alpha-D-吡喃葡萄糖基-（1->4）-alpha-D-吡喃葡萄糖基-（1->4）-alpha-D-吡喃葡萄糖基-（1->4）-alpha-D-吡喃葡萄糖基-（1->4）-D-葡萄糖
  • O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-O-α-D-glucopyranosyl-(1→4)-D-glucose
  • Maltopentaose; D-Glucose, O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-O-alpha-D-glucopyranosyl-(1->4)-; O-alpha-D-Glucopyranosyl-(1.4)-O-alpha-D-glucopyranosyl-(1.4)-O-alpha-D-glucopyranosyl-(1.4)-O-alpha-D-glucopyranosyl-(1.4)-D-glucose; alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-alpha-D-glucopyranosyl-(1->4)-D-glucose
  • 34620-76-3
  • 252-118-9
  • C30H52O26
  • 828.7183
  • InChI=1/C30H52O26/c31-1-7(37)13(39)23(8(38)2-32)53-28-20(46)16(42)25(10(4-34)50-28)55-30-22(48)18(44)26(12(6-36)52-30)56-29-21(47)17(43)24(11(5-35)51-29)54-27-19(45)15(41)14(40)9(3-33)49-27/h1,7-30,32-48H,2-6H2/t7-,8+,9+,10+,11+,12+,13+,14+,15-,16+,17+,18+,19+,20+,21+,22+,23+,24+,25+,26+,27+,28+,29+,30+/m0/s1
  • O- 34620-76-3
  • 1.81g/cm3
  • 1253.2°C at 760 mmHg
  • 385.5°C
  • 0mmHg at 25°C